Hey Friends,

Welcome to the Mom Cocktail Series, a space where we celebrate small joys, simple recipes, and the art of reclaiming a little “me time,” one glass at a time. Whether you have five minutes or fifteen, these recipes are designed to feel doable, refreshing, and just a little bit indulgent. Today, we will be making a Peach Ice Tea Bourbon Cocktail.

🍑 Peach Iced Tea Bourbon Cocktail

Ingredients (1 serving):

• 2 oz bourbon
• 1 oz peach syrup (or peach nectar)
• 3 oz chilled black tea
• ½ oz fresh lemon juice
• Ice
• Optional: fresh peach slices + mint for garnish

Quick Peach Syrup (if you don’t have it):
Simmer 1 chopped peach + ½ cup sugar + ½ cup water for ~10 minutes. Strain and cool.

Instructions:

1. Fill a shaker with ice.
2. Add bourbon, peach syrup, lemon juice, and tea.
3. Shake lightly (just to chill and combine).
4. Strain into a tall glass over fresh ice.
5. Garnish with peach slices and mint.

Flavor Tips:

• Want it sweeter? Add a splash more peach syrup.
• Want it stronger? Bump bourbon to 2.5 oz.
• Prefer it sparkling? Top with a splash of club soda.

It’s basically a Southern-style twist on iced tea—smooth, lightly fruity, and easy to sip.

~ Cheers!!