Easy No Bake Red Velvet Cheesecake



Try my delicious easy no bakes Red Velvet Cheesecake it’s easy and delicious.


  • 8oz of cream cheese, room temperature
  • 1 cup of sour cream
  • 2/4 cup of sugar
  • 1/2 cup of red velvet cake mix (dry)
  • 1 graham cracker pie crust
  • 1/2 container of whip cream


  1. In a bowl and the softened cream cheese, sugar, cake mix, and vanilla flavor.
  2. Blend the mixture on high until it get creamy and smooth.
  3. Add the whipped cream into the batter and fold it into the battered.
  4. Pour the cheesecake battered into the crust and spread it until even.
  5. Chill the cheesecake in the fridge for three hours or over night for a better setting.
  6. Serve the cheesecake and enjoy!! 🙂

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: