Cajun Seafood Dip

A delicious creamy seafood dip that is easy to make and keep the hot stove off.


2 (8 oz.) Cream Cheese

3 cups of cook shrimp

2 cup of crab meat

1 1/2 tbs. of seafood season

1/4 cup of mayo

1/4 cup of onion (chopped)

2 clove of garlic (chopped)

1 tsp of pepper


  • In a mixing bowl blend the cream cheese until smooth.
  • Next, add the add mayo, seafood season, and black pepper and blend until smooth.
  • Third, add in the onions and garlic in to the mix and fold into the mixture.
  • Add, in the shrimps and crab meat into the mixture and fold it into the cream cheese mixture.
  • After, you have fold everything into  the cheese cheese pour the mixture into a bowl and put into the fridge for 3 hours to for the ingredients to marinate. (For best results leave in fridge overnight.)
  • Last serve with your favorite crackers or pita chips

Enjoy 🙂

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