Hey Friends,

Welcome to the Mom Cocktail Series, a space where we celebrate small joys, simple recipes, and the art of reclaiming a little “me time,” one glass at a time. Whether you have five minutes or fifteen, these recipes are designed to feel doable, refreshing, and just a little bit indulgent. Today, we will be making Mom Punch.

Mom Punch

That’s a great, simple tropical mix, bright, sweet, and a little tangy. Here’s a clean way to make a Pineapple Mom Punch:

Ingredients

• 2 oz rum (white rum keeps it light; dark rum adds depth)
• 3 oz pineapple juice
• 0.5 oz fresh lime juice
• Ice

Instructions

1. Fill a shaker with ice.
2. Add rum, pineapple juice, and lime juice.
3. Shake well (about 10–15 seconds).
4. Strain into a glass filled with fresh ice.

Optional:

• Add a splash of club soda for a lighter, fizzy version
• A dash of simple syrup if you want it sweeter
• Garnish with a pineapple wedge or lime wheel

~ Cheers!!