Pepperoni Pizza

Napa Valley Reserve Merlot

Wine Notes:

Sweetness: dry

Body: Full

Acidity: Balanced

Alcohol: 15.2%

Food pairings: mortadella meats, plum galette, roast beef with red wine sauce, roasted root vegetables

A bold Napa Valley Merlot with juicy baked blueberries and roasted coffee notes. The tannins are velvety and supple, melting in your mouth, leaving hints of bittersweet chocolate on the finish.

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