
Pepperoni Pizza

Napa Valley Reserve Merlot
Wine Notes:
Sweetness: dry
Body: Full
Acidity: Balanced
Alcohol: 15.2%
Food pairings: mortadella meats, plum galette, roast beef with red wine sauce, roasted root vegetables
A bold Napa Valley Merlot with juicy baked blueberries and roasted coffee notes. The tannins are velvety and supple, melting in your mouth, leaving hints of bittersweet chocolate on the finish.




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