Enjoy making delicious sweet treats in the kitchen with these Peaches & Cream Wonton Bites, a delightful dessert that combines the juicy sweetness of ripe peaches with the rich, smooth flavor of creamy filling, all enveloped in crispy wonton wrappers that are baked to golden perfection, providing a satisfying contrast of textures that is sure to please the palate at any gathering or special occasion.
Ingredients
- 1 packet of wonton wrappers
- 1 can of peaches (drained) (Reserve the juice)
- 1 tablespoon of cinnamon
- ½ cup of brown sugar
- 1 teaspoon of vanilla extract
- 1 (8 oz) package of cream cheese (at room temperature)
Directions
Preheat the deep fryer to 350 degrees.
- In a mixing bowl, blend the cream cheese, cinnamon, vanilla extract, and brown sugar until smooth.
- In a separate bowl, drain the peaches (set the juice aside for later use).
- Chop the peaches into small cubes and gently fold them into the cream cheese mixture.
- Take a wonton wrapper and place a teaspoon of the filling in the center. Use the reserved peach juice to moisten the edges of the wrapper for sealing.
- In another container, combine the cinnamon and sugar for sprinkling on top of the finished wontons.
- Fry the wontons until they are golden brown on both sides.
- Remove the wontons from the deep fryer and allow them to drain excess oil.
- Sprinkle the cinnamon and sugar mixture over the wontons and enjoy!
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