Rosé Berry Bliss Punch

• 1 (750-milliliter) bottle rosé wine
• 1 cup blueberries
• 1 (12-ounce) package of frozen pink lemonade
• 1-liter lemon-lime soda

Mix wine, blueberries, and frozen pink lemonade in a large pitcher. Allow the flavors to blend in the refrigerator for at least 1 hour. Pour into Champagne flutes and top each glass with lemon-lime soda. Serve and enjoy.

Blend everything together until it’s nice and frosty and enjoy!

Optional Rosé to Use

Vintner Rosé

Reserve Rosé

Herstory Rosato