Jubilee

INGREDIENTS

  • 1 1/2 ounces vodka
  • 1 1/2 ounces dry red wine
  • 1/2 ounce St. George spiced pear liqueur
  • 1/4 ounce lemon juice, freshly squeezed
  • 1/4 ounce maple syrup
  • Seltzer, chilled, to top
  • Garnish: pear fan
  • Garnish: nutmeg, freshly grated

INSTRUCTIONS

  1. Add the vodka, red wine, pear liqueur, lemon juice and maple syrup to a stemless wine glass, then fill with ice.
  2. Top with the seltzer and stir briefly and gently to combine.
  3. Garnish with a pear fan and freshly grated nutmeg.

Reference from: https://www.liquor.com/recipes/jubilee/

~My My Life As A Mom

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